


No. 5570 Hot Andouille Sausage Seasoning
Fire up your favorite Creole dishes with our Hot Andouille Sausage Seasoning! A hot variation of our Andouille Sausage Seasoning, this spicy alternative packs an extra kick to Cajun style smoked pork sausage.
- Traditionally blended with pork
- .30 Lb. B Unit for 25 lbs. of meat
- Comes complete with Maple Cure
- Per Pound: Use 2 tsp of seasoning + 1 3/4 tsp of Maple Cure
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
Original: $8.99
-70%$8.99
$2.70Product Information
Product Information
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Shipping & Returns
Description
Fire up your favorite Creole dishes with our Hot Andouille Sausage Seasoning! A hot variation of our Andouille Sausage Seasoning, this spicy alternative packs an extra kick to Cajun style smoked pork sausage.
- Traditionally blended with pork
- .30 Lb. B Unit for 25 lbs. of meat
- Comes complete with Maple Cure
- Per Pound: Use 2 tsp of seasoning + 1 3/4 tsp of Maple Cure
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.














