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No. 666 Smoked Polish Kielbasa Seasoning
Our Smoked Polish Kielbasa Seasoning combines various spices for making traditional smoked pork kielbasa sausage. Similar to our No. 379 seasoning without MSG.
- Mix in with ground pork, beef or turkey
- .43 Lb. B Unit for 25 lbs. of meat
- Per Pound: Use 1 Tbsp of seasoning + 1 3/4 tsp of Maple Cure
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
$3.30
Original: $10.99
-70%No. 666 Smoked Polish Kielbasa Seasoning—
$10.99
$3.30Product Information
Product Information
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Shipping & Returns
Description
Our Smoked Polish Kielbasa Seasoning combines various spices for making traditional smoked pork kielbasa sausage. Similar to our No. 379 seasoning without MSG.
- Mix in with ground pork, beef or turkey
- .43 Lb. B Unit for 25 lbs. of meat
- Per Pound: Use 1 Tbsp of seasoning + 1 3/4 tsp of Maple Cure
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
